Wild Fermentation (English, Sandor Ellix Katz)
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Book Details
Publisher
Chelsea Green Publishing Company
Language
English
ISBN-13
9781603586283
ISBN-10
1603586288
Author
Sandor Ellix Katz
About the Book
"Wild Fermentation [has] become a manifesto and how-to manual for a generation of underground food activists."-- The New Yorker The book that started the fermentation revolution, with recipes including kimchi, miso, sauerkraut, pickles, gundruk, kombucha, kvass, sourdough, paneer, yogurt, amazaké, and so much more! Sandor Ellix Katz, winner of a James Beard Award and New York Times bestselling author, whom Michael Pollan calls the "Johnny Apples…
ISBN: 9781603586283
ISBN-13: 9781603586283
ISBN-10: 1603586288
Frequently Asked Questions
What is the price of Wild Fermentation?
Wild Fermentation starts from ₹1932 at GlowMirror. Available in Paperback.
Who is the author of Wild Fermentation?
Sandor Ellix Katz is the author of Wild Fermentation. Browse more books by Sandor Ellix Katz on GlowMirror.
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Product ID: isbn-9781603586283
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